
The little brother of Lidl’s superb Chianti Riserva. A bit simpler but still nice for a midweek quaffer. Continue reading

The little brother of Lidl’s superb Chianti Riserva. A bit simpler but still nice for a midweek quaffer. Continue reading

A Brouilly from one of my favorite Beaujolais producers, Richard Rottiers. This is new to me, I only remember tasting Moulin-á-Vents from him, which I found superior to this one… Continue reading

Can you handle oak? Lots and lots of oak? It’s overdone, yet not without appeal… Continue reading

This Sangiovese is right up my alley. I should try more wines from Col d’Orcia… Continue reading


I was expecting a fruit bomb, but it’s something different, which I liked first, but then… Continue reading


I could not name a Kadarka from the last few years which was affordable and as good and well made as this entry level Eszterbauer. It even surpasses most of the expensive ones, as they are faulty to some extent, more often than not (main reason is that the variety is extremely susceptible to rot/Botrytis, harvesting healthy crop is rare, just ask Hungarian grape growers). Continue reading
The entry level, under 10 Euro Sangiovese called Pater is such an amazing rendition of the variety that I wanted to try a bit more serious version from the producer. But this Nipozzano Riserva 2017 turned out to be a disappointment. Continue reading
