Do you think Beaujolais Nouveau should be drink in one or two months after release? The cheapest and simplest ones, yes, probably. But surely not the good bottles. This old vines version from Domaine du Perchoir was singing at the end of November, and it might be even better now. I’m glad I bought a case back then.
Not sure why it’s not called Nouveau, as it’s released in proper Nouveau-time. Probably to distinguish it from the commercial style. And it is rather a Cru Beaujolais indeed, as far as quality goes. Continue reading
The benchmark of Beaujolais Cru – for me at least. Not a wine trying to be top Burgundy or whatever it isn’t, but it’s a complete wine. A beauty.