I don’t drink sweet wines often, but this is really a category Hungary excels in. This late harvest beauty comes from the north bank of Balaton, and it’s singing at the age of 15. Quite a shame that don’t produce it anymore, at least I cannot remember vintages newer than this one. Continue reading
If you saw my previous post I’m sure it’s the third bottle on the photo which got your attention (same photo is featured here). A Les Clos Grand Cru Chablis – a rare treat for most of us, and it’s not just getting crazy expensive but it’s not even easy to find. Continue reading
From the same occasion as the recently posted rieslings (here and here). All three were great, but let’s pick the DeMorgenzon now – the producer is one of my favourites from South Africa, but I actually haven’t tasted their reserve chardonnay yet (the basic one is always superb). Continue reading
Opened this bottle on the same night as the Aly Duhr Luxembourg Riesling, it’s such a different face of the variety. I love both them…
Luxembourg whites are really something you should try, though it can be difficult to get them. Unless you have a friend living there… Continue reading
A bottle I bought at the producer, when visited the Mosel in 2017. It was great back then, and it’s great now. Continue reading
One of the cheaper nerello mascalese out there. Prepare for something funky. Continue reading
