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The best Austrian Blaufrankisch under 15 Euros, from the bunch I tried recently. Highly recommended.
Current vintage is a five-year-old one – it’s getting close to what’s called a museum release in Australia. It’s indeed ready to drink. Continue reading
Let’s forget how ridiculous is to call a 3€ wine “premium”… this is very basic of course but it’s good for what it is. Continue reading
The first vintage of the wine. The 2018 is more serious, but priced a bit higher and not yet ready to drink, as opposed to this one. I would happily drink this now. Continue reading
The winner of the Kékfrankos blind tasting mentioned here. Continue reading