Barta Anna Kadarka 2021

The Mátra wine region is the neighbour of the more famous Eger in Northern Hungary and it’s somewhat similar in soils and climate. On the other hand it’s rather known for white wines, not reds, although long time ago it was mostly planted with kadarka, which is hard to find there these days. I know only two producers who bottle that variety, one of them is Anna Barta in Nagygombos.

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Aged supermarket wine with a twist: Séguret Les Aumoniers 2018 from Lidl

After my recent rant on the ageability of Southern Rhone reds, this came as a reminder that I was probably too harsh. Here we have a humble supermarket  villages wine – a so called “named” village, Seguret – which I bought many years ago for 6 Euros and which was hardly made to age this long (it’s over 6 years old now). Yet this is not declining at all, to my biggest surprise. I think it’s even better than after release!

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Györgykovács Imre Olaszrizling 2022, Somló, Hungary

Györgykovács Imre is a Hungarian winemaker legend, famous of making tiny quantities of a few white varieties in the Somló wine region. I find his wines more balanced than many from the region and also quite restrained. This is the latest release of his olaszrizling (welschriesling) and it reminds me of the other vintages I tasted in the past, the style (and quality) is quite reliable.

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Outstanding blaufrankisch: Dorli Muhr Prellenkirchen Samt&Seide 2021

Photo taken on the Radovin portfolio tasting

I’m not a fan of the 2021 vintage in Hungary, but interestingly it’s a completely different story for Dorli Muhr, just outside the country border. Its her best so far I was told, and when she presented a mini-vertical of her Prellenkirchen Samt&Seide a year ago in Budapest, it was indeed the 2021 which impressed me the most. Continue reading